Form a round cheese to 2.5kg under serpyanku.
Code:12
In stock | Wholesale and retail
Price:
380 UAH
Wholesale:
- 370 UAH/pcs - from 300 pcs
Brand:Мрія сиророба
Country of manufacture:Ukraine
Description
Shape " St . Paulin " Ø 193 mm . under serpyanku.
In this form, we obtain the cheese weight to 2.5 kg . size: D = 193 mm. and up to 80 mm.
An important condition is to maintain pressing the curd temperature. Rapid cooling of cheese during the pressing process slows lactic fermentation and separation of whey increased active acidic curd. Consequently deteriorate dewatering and compacting of cheese on top of its circuit - nostnogo layer. It is therefore necessary to use thick - walled plastic molds.
Set of plastic forms (base + cap) for the production of cheese:
Base: internal dimensions d - 193mm, h - 100mm.
Cover: Dimensions external d - 190mm, h - 105mm.
Also available forms of any configuration, at the discretion of the customer.
Characteristics:
Brand:Мрія сиророба
Country of manufacture:Ukraine
Diameter: 193 mm
Information is up-to-date: 13.04.2021
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Unbelievable price on Form a round cheese to 2.5kg under serpyanku. in Lvov (Ukraine) company Shapovalov S.O., FOP.
Form a round cheese to 2.5kg under serpyanku. in other languages
Форма для сыра круглого до 2.5кг под серпянку.Form a round cheese to 2.5kg under serpyanku.Tworząc okrągły sera 2.5kg pod serpyanku.Moldes para prensado y formación de quesoФорми для пресування і формування сирів