Form for cheese firm cylindrical "Russian

Form for formation of cheese of the round Russian type.
The mass of ready cheese – to 8 kg.
The form under a vertical press for production of cheese is carried out with use of the corrosion - proof punched inserts.

Important condition of pressing is preservation of temperature of cheese weight. At bystry cooling of cheese during pressing process of lactic fermentation and office of serum is slowed down, active acidity of cheese weight increases. Thereof dehydration and consolidation of cheese, short circuit of its blanket worsen. Therefore it is necessary to apply plastic forms with the punched inserts to providing the technological modes of production of cheese.

Three punched inserts from stainless food steel are included in a complete set of forms. Pressing is carried out as follows: in a plastic basis put the punched inserts on a bottom and side surfaces, fill up cheese grain which is covered the punched insert and plastic, put under a press. Through openings in perfovstavka and big openings in a plastic basis of a form during pressing the office of serum is carried out.

Set of plastic forms (a basis + a cover) for production of firm cheese:

Basis: the internal sizes d – 272 mm, h – 185 mm. Price: 170,00 UAH.
Cover: the sizes external d – 265 mm, h - 38 mm. Price:  120,00 UAH.
Price of a set 3rd element perfovstavka: 480,00 UAH (2 inserts on 90,00 UAH and the feedwell - 300,00 UAH).

The price of a complete set is 770.00 UAH.

Delivery of forms of any complete set at the discretion of the customer is possible.